Root of Menopause

Description

Ingredients: Galangal root,  Shatavari root,  Ashwagandha root, Dong Quai root, Wild Yam root, Black Cohosh berries, Ginger root, Schisandra berries, Fenugreek seeds.

Galangal (Alpinia officinarum) Rich in anti-inflammatory compounds like galangin and quercetin, galangal helps alleviate joint pain and discomfort. Its antioxidant properties combat oxidative stress, which can accelerate aging and worsen menopausal symptoms.

Ashwagandha (Withania somnifera) Also known as “Indian ginseng,” Ashwagandha is an adaptogen that helps the body manage stress and enhance overall well-being. It boosts energy levels, reduces fatigue in cases of chronic stress or fatigue; balances hormones, helping alleviate menstrual and menopausal symptoms.

Shatavari (Asparagus racemosus) Esteemed in Ayurvedic medicine, Shatavari helps balance hormones with its phytoestrogens, which mimic estrogen and ease symptoms such as hot flashes, night sweats, and vaginal dryness. Its adaptogenic properties also assist with mood swings, anxiety, and depression.

Dong Quai (Angelica sinensis) Known as “female ginseng” in Traditional Chinese Medicine, Dong Quai helps build blood, benefiting those with anemia or fatigue. It contains phytoestrogens that balance hormones and alleviate menopausal symptoms, including hot flashes, night sweats, and mood swings. Additionally, it provides anti-inflammatory and pain-relieving benefits.

Chaste berry (Vitex agnus-castus) Influences the pituitary gland by acting as a dopamine agonist lowering prolactin levels, which in turn helps balance estrogen and progesterone. This regulation supports hormonal health, improving menstrual regularity and relieving menopausal symptoms.

Black Cohosh (Actaea racemosa) Known for reducing the frequency and intensity of hot flashes, black cohosh also alleviates mood swings and irritability, helping to improve sleep quality by minimizing night sweats.

Fenugreek (Trigonella foenum-graecum) Helps manage cholesterol levels by lowering total cholesterol, LDL (bad) cholesterol, and triglycerides while increasing HDL (good) cholesterol. Fenugreek also has an estrogenic effect, supporting hormonal balance.

Schisandra (Schisandra chinensis) Known as “Five Flavor Fruit” in Traditional Chinese Medicine, it is a powerful antioxidant and anti-inflammatory. Its phytochemicals, Lignan, have various health benefits, including hormone balance and immune support.

Schisandra supports liver function and detoxification. Additionally, Schisandra enhances cognitive function, memory, and concentration, while also reducing mental fatigue and improving overall mental performance.

Wild Yam (Dioscorea villosa) Contains diosgenin, a compound that mimics estrogen, helping to alleviate menopausal symptoms like hot flashes and night sweats. It supports bone density by maintaining hormonal balance, potentially reducing the risk of osteoporosis; and helps manage mood swings, anxiety, and depression associated with menopause.